This recipe was provided by my friend Kathy Myers.
It was really amazing.
Ingredients
1 lb. Pkg. Frozen Crawfish Meat - thawed
1/2 Cup Green or White Onions- diced
1/2 Cup Red or Yellow Peppers - diced
2 Cups Shredded Cheddar Cheese
1 1/2 sticks butter - room temp.
6 Eggs
1/2 can cream corn
2 Boxes Jiffy Corn Bread Mix
Creole Seasoning to taste. - I added 2 - 3 Tsps. Slap Your Mama Seasoning
Directions
Mix all ingredients together and pour into a greased 9 x 13 pan.
Bake at 350 degrees about 60 minutes.
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